We offer a range of condiments, spices, pickles, jellies, and sauces. We make them with the best ingredients we can find. We personally forage ingredients when possible from raw lands. We purchase ingredients from local growers whenever possible and work with growers to begin locally producing ingredients we currently have to ship. We source much of our produce from small farms that sell primarily at farmer’s markets. We support farmers who produce using sustainable methods whenever possible to help small farmers who can’t afford organic certification but still do it right.